Arhiva Kakao zrno (podrijetlo: Indonezija), nerafinirani šećer od šećerne trske, kakao maslac; sadrži min. 72% kakao dijelova • Moments https://moments.hr/sastojci/kakao-zrno-podrijetlo-indonezija-nerafinirani-secer-od-secerne-trske-kakao-maslac-sadrzi-min-72-kakao-dijelova/ For You Thu, 19 Mar 2026 13:15:02 +0000 hr hourly 1 https://wordpress.org/?v=6.9.4 TAMAN bean to bar tamna čokolada: Indonezija, Ransiki, Eiber Suth Cockran https://moments.hr/product/taman-bean-to-bar-tamna-cokolada-indonezija-ransiki-eiber-suth-cockran/ https://moments.hr/product/taman-bean-to-bar-tamna-cokolada-indonezija-ransiki-eiber-suth-cockran/#respond Tue, 27 Feb 2024 14:46:59 +0000 https://moments.hr/?post_type=product&p=14450 Tamna "bean to bar" čokoalda napravljena je od kakaovca kontroliranog podrijetla iz regije Ransiki u Zapadnoj Papui, domu rajskih ptica.

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